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  • Writer's pictureMubbashar (Hafiz Team)

The Best Mutual Publishing Cookbooks for Learning about Hawaiian Cooking


  1. "The Hawaiian Regional Cuisine Cookbook" by Alan Wong, George Mavrothalassitis, Roy Yamaguchi, and Peter Merriman

  2. "Hawaii's Best Mochi Recipes" by Leslie Lang

  3. "The Hawaiian Luau Party Cookbook" by Robert L. Walsh

  4. "Hawaii's Favorite Seafood Recipes" by John Heffernan

  5. "Local Kine Grindz: Plate Lunch Recipes from Hawaii" by Arnold Hiura

Please note that these are suggestions, and that other cookbooks may also be great resources for learning about Hawaiian cooking. Additionally, these books may not be the most recent ones, and there could be new releases.


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